Learn Food Sovereignty
HE KAI KEI AKU RINGA
Mahinga Kai – Te Hoata (Kaupae 3) | NZ Certificate in Māori Traditional Food Production, Harvest and Management (Level 3)
This qualification is intended for whānau with an interest in Mahinga Kai – Māori Traditional Food Production, Harvesting, and Management. Develop the knowledge and skills so you can grow and gather your own kai for your whānau. Learn the traditional methods from your rohe and be able to pass this knowledge on to future generations.
TINAKU BLOG
Nau mai as we uncover the beauty of permaculture principles, from regenerative gardening techniques to the revival of traditional Maori food systems. Through this blog we aim to foster a deeper understanding of how these practices not only sustain our bodies but also honour the land and its resources.
